tag:blogger.com,1999:blog-92083436863512002.post4545657250360351150..comments2017-07-11T00:12:22.076+02:00Comments on Meadow Orchard: And next up... Yoghurt!Nickiehttp://www.blogger.com/profile/15821748425176220106noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-92083436863512002.post-83029298119378878172014-02-12T20:11:28.422+01:002014-02-12T20:11:28.422+01:00I tried some this morning, it's nice and defin...I tried some this morning, it's nice and definitely a success for my first attempt! I recommend it, even if just as an experiment.Nickiehttps://www.blogger.com/profile/15821748425176220106noreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-41329639351408210762014-02-12T20:10:35.293+01:002014-02-12T20:10:35.293+01:00I like the sound of mega yoghurt making! Who would...I like the sound of mega yoghurt making! Who wouldn't want three litres of homemade yoghurt in their fridge?Nickiehttps://www.blogger.com/profile/15821748425176220106noreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-85357939584570377932014-02-12T20:09:06.117+01:002014-02-12T20:09:06.117+01:00Interesting... This is unfortunately one big jar, ...Interesting... This is unfortunately one big jar, but I should definitely making two or three smaller ones next time and see if it lasts a week or two, would be rather less work than trying to make yoghurt every week.Nickiehttps://www.blogger.com/profile/15821748425176220106noreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-69636842857159858402014-02-12T20:08:13.944+01:002014-02-12T20:08:13.944+01:00I did look into using a thermos but as we don'...I did look into using a thermos but as we don't actually own a thermos, it would have been another thing to buy... Using some in bread is a great idea, I was thinking of baking over the weekend. Thanks!Nickiehttps://www.blogger.com/profile/15821748425176220106noreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-75388882512605328052014-02-12T11:28:47.564+01:002014-02-12T11:28:47.564+01:00Ooo can't wait to hear how it tastes! xxxOoo can't wait to hear how it tastes! xxxStitches and Seedshttps://www.blogger.com/profile/05035286337889153261noreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-71862905389420087092014-02-12T01:45:18.540+01:002014-02-12T01:45:18.540+01:00How exciting. Yoghurt will stay fresh for quite a ...How exciting. Yoghurt will stay fresh for quite a while. I make three litres at a time. Just as easy to make three litres as 1/2 and then you don't have to do it so often.purplepearhttps://www.blogger.com/profile/17599216333749480560noreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-68590495879898652262014-02-11T23:21:44.516+01:002014-02-11T23:21:44.516+01:00I completely understand having your spirits lifted...I completely understand having your spirits lifted by a pot of set yoghurt - same thing happens to me!<br /><br />It might be worth hanging on to the extra yoghurt rather than making cheese from it - having had visitors for the past few weeks, I had got into the habit of making a double quantity of yoghurt. Now that we are back to just two, I forgot and made the same quantity. Today I opened a jar that I'm sure I made a week ago and has been languishing in the fridge - still set & still delicious, not too sour as I had expected. I'll probably just continue making a double batch each time now as it seems to last for ages.<br /><br />Hope yours tastes good! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-92083436863512002.post-69513915474313088642014-02-11T20:43:26.718+01:002014-02-11T20:43:26.718+01:00Good on you!! I use the Easiyo thermos for mine, b...Good on you!! I use the Easiyo thermos for mine, but you have really done it the traditional way! The yogurt cheese is just yummy and I even use watered down yogurt for my bread making in place of water -a very soft well risen loaf. Glad you are having fun with it.Kimhttps://www.blogger.com/profile/09958193502828236814noreply@blogger.com